The Evolution of Cultured Caveman

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From Food Carts to Restaurant Dreams By: Erin Van Genderen     For Joe Ban and Heather Hunter, their work is a culmination of their passions. They opened the first 100% Paleo-friendly food cart on the west coast in 2012 and called it the Cultured Caveman, and soon after opened two more carts around Portland, […]

Episode 21: What Food Labels Mean for Your Meat

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Host Tony Federico talks withDavid Maren, founder of Tendergrass Farms. David wrote a series of articles explaining food labels for MarksDailyApple.com and Tony speaks with him about the implications of food labeling for pork, poultry, and beef products. In the second half of the show, Tony’s friend Tim Bryant discusses how a Paleo style diet and a high […]

Episode 15: Finding your Primal Balance with Kendall Kendrick NTP

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Have you ever dreamed of growing your own food? Who doesn’t want perfectly fresh vegetables plucked straight from the earth, eggs gathered right before breakfast and the primal pleasure of digging into the ground and getting dirty? But do you find this dream crushed by the fact that you don’t live on a farm? In […]