A Ketogenic Diet is Effective for Treating Type 2 Diabetes, New Study Shows

By | June 22nd, 2018|Articles, Featured Slider|

The number of people with diabetes has quadrupled since 1980. The CDC estimates that over 30 million Americans live with diabetes, and it is among the leading causes of death.

BMJ investigation questions expert advice underpinning new US dietary guidelines

By | September 26th, 2015|Articles|

Press Release: 09/23/15 The expert report underpinning the latest dietary guidelines for Americans fails to reflect much relevant scientific literature in its reviews of crucial topics and therefore risks giving

Natvia & Norbu: sugar-free sweeteners

By | August 7th, 2015|Articles|

There’s no question that America has an issue with sugar. Diabetes and obesity are on the rise, and one look at the packaging of any convenience food says it all—sugar

Honey: Nature’s Perfect Sweetener?

By | October 18th, 2014|Articles|

Originally featured in our Sept/Oct 2011 issue While honey is arguably the one sweetener that causes the least amount of “friction” in the Paleo community, there is still a fair

Episode 21: What Food Labels Mean for Your Meat

By | November 18th, 2013|Paleo Radio|

Host Tony Federico talks with David Maren, founder of Tendergrass Farms. David wrote a series of articles explaining food labels for MarksDailyApple.com and Tony speaks with him about the implications of food