Episode 21: What Food Labels Mean for Your Meat

TG-Chickens

Host Tony Federico talks with David Maren, founder of Tendergrass Farms. David wrote a series of articles explaining food labels for MarksDailyApple.com and Tony speaks with him about the implications of food labeling for pork, poultry, and beef products. In the second half of the show, Tony’s friend Tim Bryant discusses how a Paleo style diet and a […]

Ginger Lime Chicken Bites

Ginger Lime Chicken Bites

  This amazingly simple and delicious recipe is from the bestselling book, The Healthy Gluten Free Life, by Tammy Credicott. While the book is not Paleo, about 100 of the 200 recipes in the book are either already Paleo-friendly, or can easily be converted. This is just one example of the quick and easy, yet […]