Strawberry Ice Dream
Shared from The Ice Dream Cookbook: Dairy-Free Ice Cream Alternatives with Gluten-Free Cookies, Compotes & Sauces by Rachel Albert (Planetary Press, 2004), with permission from Rachel.
Hands-on: 25 minutes
Churning: 20 to 25 minutes
Yield: 4 1/2- 5 1/2 cups; 8 servings
Look for small, organic strawberries grown as as close to your home as possible. They should have dark red skins with moist green leaves and stems and smell sweetly aromatic. Avoid berries with white or green shoulders