Metabolic Efficiency Overhaul

Josh Head Shot

By Josh Mathe MS, CISSN, PES   Chances are that by now you’ve heard the metabolic efficiency rumblings. But what exactly is it? And is it as magical as it sounds? As a sports nutritionist I’ve seen the research and many anecdotal accounts, but I decided it would be interesting to conduct my own metabolic efficiency experiment using […]

Paleo Easter & Passover Recipe Roundup

Easter

by Erin Van Genderen The week of Passover and Easter weekend provide perfect opportunities to gather with friends and family. Whether to celebrate the awakening of spring or a religious holiday, uniting around a table full of good food is an occasion in itself. Use our recipe roundup to plan your Easter brunch – made […]

Episode 32: Former FDA Investigator turned Primal Enthusiast Gary Collins and Julian Bakery Scion and Paleo Bread Inventor Heath Squier

Gary Collins Profile High Res PPM

Today’s episode is all about being skeptical while at the same time keeping an open mind. First we’re going to ask you to go on the inside—the inside of the FDA, in fact; the Food and Drug Administration—with our first guest, Gary Collins, a former Special Investigator turned primal enthusiast. In the second half of the […]

Episode 31: Sarah Ballantyne The Paleo Mom and The Autoimmune Paleo Cookbook and the ageless man Stephen Jepson on Never Leaving the Playground

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In this episode of Paleo Magazine Radio, we talk with Sarah Ballantyne, PhD. This Paleo Mom is also a medical biophysicist by training, who, after experiencing a whole host of autoimmune-related dysfunctions, turned her trained eye to uncovering the secret to curing her own health. The results of her self-experimentation are found on her blog, […]

Episode 30: The Domestic Man and His Ancestral Table and Paul Jaminet PhD and The Perfect Health Retreat

Russ-Crandall

In this episode, Tony takes listeners on a journey through all aspects of perfect health. His first guest, Russ Crandall, is the creator of The Domestic Man blog. Russ overcame chronic illness by using an ancestral approach to diet that includes things like white rice and potatoes. He thinks that traditional foods, delicious foods, things […]

Paleo Magazine and Costco

Costco Store

We are excited to announce that, beginning with our Apr/May 2014 issue, you’ll be able to find Paleo Magazine in a select number of Costco Wholesale locations throughout the US! However, if Paleo Magazine is going to stay in Costco, and be on the shelves in a larger number of their stores, it’s extremely important […]

Paleo Diet Vending Machines

PaleoExpressLogob

Press Release FOR IMMEDIATE RELEASE: March 26th 2014    Paleo Vending Systems Launch Into Market Creating “An Evolution of Convenience in Nutrition”   Santa Rosa, California: PaleoExpress announces delivery and installation of industry’s first exclusive Paleo Diet vending machines, providing convenient access to nutritious and wholesome food on-the-go. Ease and availability are some of the biggest hurdles when […]

The Evolution of Cultured Caveman

Photo from NomNomPaleo.com

From Food Carts to Restaurant Dreams By: Erin Van Genderen     For Joe Ban and Heather Hunter, their work is a culmination of their passions. They opened the first 100% Paleo-friendly food cart on the west coast in 2012 and called it the Cultured Caveman, and soon after opened two more carts around Portland, […]

Episode 29: The Benefits of Entomophagy

EatingBugsPMR

In this episode of Paleo Magazine Radio, we’re talking about eating insects. Creepy, crawling, squirmy, delicious—most of us are horrified at the prospect of eating bugs.  But should we be?  Bugs are a sustainable source of high-quality protein, and they’ve been part of the human diet since day one.  Maybe they should be a part of […]

Caveman Cookies Announces New Flavor!

Caveman-Cookies-Mayan

Press Release: 03/14/14 MAYAN CAVEMAN COOKIES: A healthy snack without a sacrifice…. on flavor! March 2014 – The Caveman Diet isn’t just for the eccentric recluse with a large beard and freezer full of meat anymore. “Paleo” has finally entered the modern lexicon and is considered a healthy and natural approach to food. But what is the modern-day caveman […]